The ANATOMY Of DESSERT. Edward A. Bunyard.

The ANATOMY Of DESSERT.

London: Dulau & Company, Ltd., 1929. 1st edition (Bitting, p. 68). Limited to 1000 cc, this #349. SIGNED by the author. vii, [1 (blank), 133, [3] pp. Frontispiece. 8vo. Green cloth binding with gilt stamped title lettering. TEG. Grey paper dust jacket printed in maroon. VG+ (bookplate)/VG+ (age-toning/small stain to front panel/modest wear to top of spine panel/pc). Item #34701

Price: $300.00

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