The DEL MONTE FRUIT BOOK. Publication No. 650. A Picked Collection of Recipes Covering the Best and Most Practical Service of Canned Fruits for Every Occasion.
San Francisco: California Packing Corporation, May, 1928. 3rd edition. 32 pp. Color illustrations to wrappers, b/w illustrations within. 6-7/8" x 5". Beige color illustrated printed paper wrappers, stapled. Contains a selection of recipes involving canned fruit in their makeup. More