Tavistock Books is on vacation from April 13, 2024 to April 25, 2024. From Saturday the 13th of April, through Thursday, the 25th of April, I will on holiday. Orders placed during that period will be promptly addressed after my return. Thank you for your patience & understanding.
A GUIDE To FINE FOOD For The ASPIRING EXECUTIVE.
Wharton, (1974). 1st Printing. [7], 1 - 9, [1 (divisional t.p.)], 10 - 24, [1 (divisional t.p.)], 25 - 43, [1 (divisional t.p.)], 44 - 66, [1 (divisional t.p.)], 67 - 72, [1 (divisional t.p.)], 73 - 85 pp. Each recipe illustrated with drawings. 8-1/2" x 7". Flip-book style, with black rings at top. Graphic to front cover drawn by the author. Modest wear, with small closed tear to rear cover right edge. VG+. Item #42634
The work states it "is a general look into the kitchens of the Wharton community, hoping to suggest interesting, time saving, economic foods to tempt plates and pocketbooks."
Price: $75.00
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